Taste Of India

Our Menu.

All Mains served with Basmati Rice.
Curries are Gluten Free (GF). Let us know if you are GF.
Customize Your Spice
Level
1-3 American
4-5 Mexican
6-7 British
8-10 Indian

CHICKEN

*Add veggies to any curry for $5*

•Chicken Butter Curry

Mild spice. Great for first time curry eaters. Creamy tomato base sauce.

$18

•Chicken Tikka Masala Curry

Mild spice. Creamy tomato sauce with tikka spices

$18

•Chicken Bombay Curry

Medium spice. Traditional base sauce with green peas flavored with fennel sees, tamarind and chilis

$18

•Chicken Bombay Curry

Medium spice. Traditional base sauce with green peas flavored with fennel sees, tamarind and chilis

$18

•Chicken Coconut Curry

Mild spice. Coconut milk and tomato base sauce.

$18

•Chicken Korma Curry

Mild spice. Onion base sauce with coconut milk and cashew paste.  A sweeter less acidic curry

$18

•Chicken Vindaloo Curry

Hot spice. Hot and sour curry sauce flavored with chilis and tamarind.

$18

•Chicken Saag Curry

Mild spice. Spinach cream sauce.

$18

•Chicken Mango Curry

Mild spice. The Sweetness of mango mixed with coconut milk  

$18

SHRIMP

*Add veggies to any curry for $5*

•Shrimp Butter Curry

Mild spice. Great for first time curry eaters. Creamy tomato base sauce.

$20

•Shrimp Tikka Masala Curry

Mild spice. Creamy tomato sauce with tikka spices

$20

•Shrimp Bombay Curry

Medium spice. Traditional base sauce with green peas flavored with fennel sees, tamarind and chilis

$20

•Shrimp Bombay Curry

Medium spice. Traditional base sauce with green peas flavored with fennel sees, tamarind and chilis

$20

•Shrimp Coconut Curry

Mild spice. Coconut milk and tomato base sauce.

$20

•Shrimp Korma Curry

Mild spice. Onion base sauce with coconut milk and cashew paste.  A sweeter less acidic curry

$20

•Shrimp Vindaloo Curry

Hot spice. Hot and sour curry sauce flavored with chilis and tamarind.

$20

•Shrimp Saag Curry

Mild spice. Spinach cream sauce.

$20

•Shrimp Mango Curry

Mild spice. The Sweetness of mango mixed with coconut milk  

$20

LAMB MAINS

*Add veggies to any curry for $5*

• Mom’s Lamb Curry

Medium spice. A flavorful sauce made with whole spices such as star anise, cinnamon and cardamom

$21

• Lamb Vindaloo Curry

Hot spice. Hot and sour curry sauce flavored with chilis and tamarind.

$21

• Lamb Korma Curry

Mild spice. Onion base sauce with coconut milk and

$21

• Lamb Saag

Mild Spice. Spinach cream sauce.

$21

•Lamb Tikka Curry

Mild spice. Creamy tomato sauce with tikka

$21

VEGAN MAINS

•Daal Tadka

Yellow lentils tempered with mustard seeds and curry.

$16

•Chana Masala Curry

Mild spice. Chickpeas in a traditional tomato base sauce.

$17

• Mixed Veggie Vindaloo Curry

Hot spice. Hot and sour curry sauce flavored with chilis and tamarind.

$17

• Mixed Veggie Korma Curry

Mild spice. Onion base sauce with coconut milk and cashew paste. A sweeter less acidic curry.

$17

• Mixed Veggie Curry in Coconut Sauce

Mild spice. Peas, Carrots, cauliflower and green beans in a coconut milk base sauce.

$17

• Daal Saag

Mild spice. Spinach and yellow lentils tempered with mustard seeds and curry leaves.

$16

• Saag Tofu

Mild spice. Tofu and spinach in a curry sauce.

$17

•Kidney bean and Potato curry

Mild spice. Kidney beans and potatoes in a curry sauce. 

$17

•Mango Veggie Curry

Mild spice. Enjoy the sweetness of mangos and the creaminess of coconut milk .

$17

VEGETARIAN

• Mixed Veggie Curry

Mild spice. Peas, carrots, cauliflower and green

$17

• Aloo Mutter Curry

Mild spice. Potato and green peas in creamy tomato

$17

• Daal Makhani

Mild Spice. Whole black lentils and kidney beans in a buttery creamy sauce

$16

• Mutter Paneer Curry

Mild spice. Green Peas and Indian cheese in a creamy tomato sauce.

$17

• Saag Paneer Curr

Mild spice. Indian cheese and spinach in a creamy

$17

• Paneer Tikka Masala Curry

Medium spice. Indian cheese in a creamy tomato

$17

• Paneer Butter Masala Curry

Mild spice. Great for first time curry eaters. Creamy tomato base sauce.

$17

• Paneer & Mixed Veggie Korma Curry

Mild spice. Onion base sauce with coconut milk and cashew paste. A sweeter less acidic curry

$17

APPETIZERS

•Vegan Samosas

Potatoes and peas mixed with Indian spices served with limes and mango chutney.

$7

• Vegan Samosa Chaat

Samosa with chickpea salad and trio of chutneys

$9

•Veggie Spring Rolls

Served with sweet chili sauce 

$7

•Garlic Naan and Raita

$8

SWEET TREATS

• Gulab Jamun

Deep fried milk powder dough balls soaked in a special syrup

$5

• Gulab Jamun Sundae

Gulab jamun served with vanilla ice cream

$8

• Mango Lassi

Mango smoothie-like beverage

$7

BREAD/RICE

• Buttered Naan

Indian flatbread with butter

$2.50

• Garlic Naan

Indian flatbread with butter and garlic

$3.50

• Green Pea Rice

Green pea, butter infused basmati rice 

$5

• Garlic Rice

Garlic and butter infused basmati rice

$5

• Jeera Rice

Cumin infused basmati rice

$5

APERITIFS

"Un per Due" Vermouth Spritz

$8

IMPORTED BEER

From India: Taj Mahal , King Fisher

$7

Kronenbuorg 1664, Lucky Buddha Beer

$7

WHITE & ROSE WINE

Btg./Btl

Rose, Cuvee Florande Provance
This light and crisp rose has just the sligest touches of bright berry and citrus fruit

11/40

Pinot GRIS, Firested, Willamette Valley
Pear,grapefruit,peach, and some minerals,with a bit of a lingering finish of honey.

11/40

SAUVIGNON BLANC, Waipara Springs
Passion fruit, melon, peach, kiwi and lime. Well balanced, with long finish.

12/42

RIESLING/GEWURZTRAMINER, Pillitteri
Demi-sweet with notes of peach, nectarine and apricot

12/42

RED WINE

Btg./Btl

PINOT NOIR, Arius
Cherry, raspberry, vanilla. Soft and silky tannins, very smooth.

12/42

CABERNET SAUVIGNON, Heros
Bold,full bodied, long lasting on the palate. Soft deep cherry and oak overtones.

11/40

NERO D'AVOLA, firriato
Bold, pepper, cedar, licorice, dark chocolate, plum, cheery.

10/38

SOFT DRINKS

Coke/ Diet Coke/ Coke Zero/ Sprite/ Gingerale/ Dasani Water

$3

Sweet Tea / Unsweet Tea/ Lemonade

$3

Perrier/ Smart Water

$3.75

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